Ingredients :
°1 bag (10 oz) brownie mix (plus oil and egg to make batter)
°1 (6-pack) Reese's Peanut Butter Cups (12 cups total)
°1 package (16 oz) refrigerated cookie dough
*Methods :
Preheat your oven to 350
degrees and generously grease a regular sized muffin pan.
Prepare brownie mix according to package directions; put aside.
Separate the cookie dough into 12 equal balls, then crush them in the bottom of each muffin cup.
Placing Reese's Peanut Butter Cup upside down on cookie dough.
Spoon brownie batter evenly over each cup peanut butter until wells are about 90% full.
Bake for 18 to 20 minutes or until brownie batter is cooked through.
Letting them cool for about 5 minutes before removing them from pan, then enjoy them while still hot.
Enjoy !
