𝗢𝗡𝗟𝗬 𝗔𝗖𝗧𝗜𝗩𝗘 𝗠𝗘𝗠𝗕𝗘𝗥𝗦 𝗪𝗜𝗟𝗟 𝗦𝗔𝗬 𝗬𝗨𝗠𝗠𝗬 𝗢𝗡 𝗧𝗛𝗜𝗦 𝗢𝗡𝗘 💓
You've gotta try Strawberries in the Snow!
Ingredients:
• 1 baked angel food cake (I use a boxed mix for mine)
• 2 (8oz/250g) packages cream cheese, softened
• 1 large (16oz tub) frozen whipped topping, thawed
• 2 cups powdered sugar
• 1 quart strawberries, thinly sliced
• 1/2 cup sugar
• 1 (14oz tub) strawberry glaze
Instructions:
In a small bowl, stir sliced strawberries and 1/2 cup sugar together. Chill in the refrigerator for at least one hour. After strawberries have chilled and made some juice, stir in strawberry glaze.
In a mixer, beat softened cream cheese, frozen whipped topping and powdered sugar together until creamy. Spread cream mixture in a 9×13 dish.
Cut angel food cake into small, 1-inch pieces and place the cake on top of cream mixture. Gently push some of the cake pieces into the cream. Top with strawberry mixture. Chill in the refrigerator.
