PILLSBURY BISCUIT GARLIC BUTTER CHEESE BOMBS
INGREDIENTS:
1 can of Pillsbury biscuits
8 mozzarella cheese sticks, cut in half
4 tablespoons of butter, melted
1 teaspoon of garlic powder
1 teaspoon of dried Italian seasoning
Marinara sauce for dipping
INSTRUCTIONS:
PREHEAT your oven to 375°F (190°C).
FLATTEN each biscuit into a round disc.
PLACE a piece of mozzarella cheese in the center of each biscuit.
WRAP the dough around the cheese and pinch the seams to seal.
PLACE the cheese-filled biscuits seam-side down on a baking sheet.
MIX the melted butter, garlic powder, and Italian seasoning in a small bowl.
BRUSH the butter mixture over the tops of the biscuits.
BAKE for 10-12 minutes or until golden brown.
SERVE with warm marinara sauce for dipping.
Prep Time: 10 mins | Total Time: 22 mins | Servings: 16
